Appetizers
Moules Marinières$28.00
live Washington State mussels, white wine, leeks, toasted rosemary, french butter, frites
Warm Crab Crêpe$26.00
tomato lobster cream, butter braised petite shiitakes, caramelized fennel
Pâte Maison$20.00
brandied duck, pork, bacon, caper, cornichon, frisée, gribiche
Onion Soup Gratinée$18.00
traditional onion soup with bubbling six month aged AOP gruyère
Chef's Choice
Seared Hudson Valley Foie Gras*$26.00
signature daily preparation from the chef de cuisine
Charcuterie
one oz. $8 | two oz. $14 | tasting of three, one oz. each $18
Tartufo, Olli
Coppa, Tempesta
Calabrese, Creminelli
Prosciutto, Cibo
Chorizo Navarre, Olympia Provisions
Fromages
European and Domestic Cheeses
cow, sheep, goat; olives, nuts, fruit
- Select 3$23.00
- Select 5$36.00
Salades
Zinc House Salad*$15.00
cabernet vinaigrette, organic hand cut greens, herbs, warm chèvre crouton
Tuna Confit Salad$22.00
saffron poached tuna, butterleaf, shishito, olive dust, fennel, herb garlic vinaigrette
Shaved Grilled Chicken Caesar*$24.00
baby gem, parmesan vinaigrette, focaccia crisps, e.v.o. basil
Chopped Salumi Salad$18.00
butterleaf, romaine hearts, calabrese, avocado, roquefort, cucumber, McClendon's heirloom tomatoes, radish, champagne vinaigrette
Dungeness Crab Salad$28.00
citrus vinaigrette, shaved iceberg, tomato, egg, dill pickle, olive oil granita
Steak Salad*$26.00
prime flat iron steak, iceberg, oven dried tomatoes, spiced walnuts, red onion, roquefort crumbles, haricots verts, sherry blue cheese vinaigrette
Premium Shellfish
Market Oysters*
- 3 Oysters$15.00
- ½ Dozen$25.00
- 1 Dozen$50.00
Wild Shrimp
- ea.$8.00
Lobster Claw
- ea.$8.00
2 ea. Mussels$1.00
Le Zinc$120.00
½ lobster, 8 oysters*, 4 grilled shrimp, 3 lobster claws, 6 mussels
Le Grand$185.00
1 lobster, 12 oysters*, 6 grilled shrimp, 5 lobster claws, 10 mussels
Sandwiches
Smoked Tuna Salad$16.00
walnut bread, aigre doux peppers, e.v.o, dill, caper, cornichon
Basil Grilled Chicken$18.00
grilled pesto marinated chicken breast, arugula, brie glacage, crispy mushrooms, basil aioli, toasted country bread
Curry Chicken Salad$16.00
pumpernickel, marcona almonds, sherried raisins, celery
Zinc Burger*$18.00
bacon blue cheese or truffled gruyère, house buttermilk bun, local beefsteak tomatoes, lemon and garlic arugula
Burger de Poulet$18.00
jidori chicken, gruyère, frisee, pickled red cabbage, garlic dijonnaise, sesame brioche bun
Pastrami Dip$22.00
pastrami, white cheddar, onion and pepper aigre doux balsamic jus, toasted ciabatta
Croque Monsieur$22.00
french ham, toasted brioche, gruyère, braised leeks and mornay sauce
Crispy Duck Confit$20.00
foie gras aioli, house pâté, gastrique onions, candied kumquats toasted brioche
Main Courses
Omelette$22.00
melted gruyère and French ham omelette, béarnaise, straw potatoes
Scottish Salmon*$28.00
trofie pasta, citrus emulsion, charred tomato, kale, broccolini, pickled corn, fennel
Provençal Bouillabaisse*$28.00
market fish, rock shrimp, mussels, castelvetrano olive, celery, fennel, red pepper, rouille toast, e.v.o.
Macaroni au Gratin$18.00
smoked ham, mimolette, parmesan
Flat Iron Steak Frites*$42.00
10 oz. Prime flat iron au poivre
Side Orders
Haricots Verts$10.00
with lemon, shiitakes and almonds
Grilled Asparagus$10.00
smoked salt, e.v.o.o.
Zinc House Frites$9.00
smoked paprika, herbs
Truffle and Parmesan Frites$12.00
Mac and Cheese$12.00
Organic Greens or Romaine$10.00
Cabernet Vinaigrette$10.00
parmesan vinaigrette, roquefort vinaigrette chive pomme purée, French butter
Desserts
$12
Zinc Valrhona Chocolate Soufflé
chocolate, mint, gran marnier sauce
Zinc Profiterole
vanilla glace, pâte à choux, valrhona chocolate sauce
Ricotta Beignets, Vanilla Fromage
blackberry coulis, butterscotch caramel sauce
Madagascar Vanilla Bean Crème Brulée
raspberry, chambord macaroons