Insalate
Alla Caprese$11.50
Water Buffalo Mozzarella, tomatoes and basil
Dei Quattro Mori$10.50
Artichokes, lettuce, tomatoes and shaves of Grana Padano cheese
Di Mare$12.50
Fresh seafood steamed in medley of seaweed
Dell'Aia$12.50
Organic greens with rosemary roasted chicken breast drizzled with a light honey mustard vinaigrette
Antipasti
Focaccia con Erbette di Montagna$7.50
Focaccia bread with herbs and sea salt
Cozze Agli Agrumi e Vinello$11.50
Mussels in citrus and white wine
Polpo Alle Spezie Al Carbone$12.50
Tenderized octopus grilled with spicy tomato sauce
Tagliere Del Pastore$11.50
Imported quality cured meats and artisanal cheese tray
Fritto Di Paranza$12.50
Dusted and fried calamari and seasonal fresh seafood
Capellaccio Ai Formaggi$14.50
Grilled portabello caps served with four cheese sauce and crispy prosciutto
Vongole Al Vapore$16.50
Steamed clams with white wine and fresh oregano
Risotti Per Tutti
Alle Delizie di Mare$21.50
With fresh shell fish
Agli Asparagi e Crema Di Formaggi$21.50
Asparagus and soft melted cheeses
Di Mele Noci e Funghi Porcini$22.50
Apples,walnuts and porcini mushrooms
L'angolo Dei Carpacci
Di Manzo Ai Capperi$8.50
With capers and shaved Parmigiano
Di Manzo Al Tartufo$9.50
Sautéed greens,white truffle oil and mushroom
Di Capesante$10.50
Seared scallops with aromatic olive oil and blanched julienne tomatoes
Salmone Alla Nordica$13.50
Norwegian smoked salmon with capers, red onions and a white wine vinaigrette
Paste Stese e Ripiene
Spaghetti dei 150 Anni$13.50
Organic tomatoes, homegrown basil sauce
Carbonara Classica$14.50
Eggs and Parmigiano tossed with cured meat
La Bolognese Con Fettuccine$14.50
Beef and pork ragu in a San Marzano sauce
Neri Alle Vongole$19.50
Squid ink infused spaghetti with fresh clams
Mezzeluna Alla Fonduta Di Pistacchio$19.50
Ravioli filled with seafood and Ricotta in a pistachio cream sauce
Quadratini Alla Mentuccia$15.50
Square shaped ravioli filled with potatoes, fresh cheese, mint,and a light rosy tomato sauce
Gnocchi Di Patate$15.50
Homemade fresh potato dumplings in a light basil tomato sauce sprinkled with Parmigiano Regiano
Lasagna Della Casa
Homemade lasagna freshly prepared by Chef Cecio's Inspiration
- Market Price
Pizze e Focaccie
Margherita$13.50
Tomato,mozzarella and basil
Al Crudo e Rucola$14.50
Tomato,mozzarella,prosciutto and rucola
Del Campo$13.50
Seasonal vegetable, mozzarella and tomato sauce
Al Salmone Affumicato$14.50
Mozzarella, tomato and smoked salmon
Pizza Diavolina$15.50
Fresh homemade spicy Italian sausage, sliced jalapeno and sweet onions
Della Fattoria
Marinated and grilled organic chicken tenders with imported sun-dried tomatoes
I NoStri Secondi Di Carne, Pesce, Pollame
Filetto Di Salmone$19.50
Marinated fresh salmon, lightly pan roasted
Costata AI Ramerino$31.50
Aged rib eye steak prepared Tuscan style
Scottadita Del Limbara$33.50
Tenderized lamb chops with thyme crust and red Cannonau wine reduction
Nodino Di Maiale Alla Pappa Reale$31.50
Berkshire pork chop grilled and finished with a honey reduction
Petto Di Gallo Ai Funghi$19.50
Chicken breast with wild mushrooms
Costella Di Vitello$33.50
Milk fed bone in veal chop lightly grilled adn oven roasted to perfection
Il Pesce Alla Crosta Di Sale Marino (serves 2 people)$62.50
Zio Cecio special sea salt crusted whole fish
Dolci Caldi e Semifreddi
Tiramisù$8.50
Lady fingers soaked in Italian espresso and dipped in mascarpone cream sauce dusted with Piemonte chocolate
Crème Brulee$8.50
Vanilla custard with wild berries topping
Torta di Limone Alla Grappa$8.50
Lemon sponge cake with grappa infusion
Goccia$8.50
Chocolate mousse and chocolate drops
Ricotta al Miele Amaro e Bacche di Pepe$8.50
Fresh Ricotta cheese with a drizzle of bitter honey and dusted with black pepper
Maddalena's Cheesecake$8.50
My Grandmother's favorite cheesecake
Sa Carapinna$8.50
Chef's Gelato Creation of the Day
